Requested by Lynette and Sally CHOCOLATE PEANUT BUTTER BANANA BREAD 1 box chocolate cake mix 1/4 c. oil 4 ripe bananas, mashed 1/2 c. water 2 large eggs 1 1/2 c. peanut butter chips 1. Preheat oven to 350. Spray 2 9x5 inch loaf pans with nonstick cooking spray. 2. Mix together first 5 ingredients until well blended, about 2 minutes. 3. Fold in peanut butter chips. 4.Divide batter evenly between the 2 loaf pans. 5. Bake until a toothpick inserted in center comes out clean, 40 to 50 minutes 6. Let cool in pans for 10 minutes then remove and let cool on cooling racks. FOR GLAZE 1 c. confectioners sugar 2 T peanut butter 3 to 4 T warm milk or water 1. Combine in small bowl until smooth. It should be about the consistency of pancake batter. If too thick add a little more milk or water. 2. Pour some of glaze over each loaf and let set for 10 minutes. 3. Slice and serve.

  1. Thanks Penny, Walt loved this!